Gifts From the Seed-Giving Father by Visakha Devi Dasi

Jan 1, 1988 | Lord Krsna's Cuisine, Vishakha Devi Dasi, Volume-23 Number-01

When the mystery tree in our yard turned out prolific, we appreciated its fruits as gifts of the earth, the rain, the sun-and Krsna. On a dank February day last year, my family and I moved to a rented house. We were glad to be relocated, despite the... read more

Odd Inedibles or Divine Delights – The Choice is Yours by Visakha Devi Dasi

Dec 1, 1987 | Lord Krsna's Cuisine, Vishakha Devi Dasi, Volume-22 Number-12

  Upside-slime cake, slugetti, pureed slug tartare-ugh! I'll stick with my fruits and vegetables, thank you. Beneath an azure sky, kids romp in a spectacular, sun-sparkled fountain, lively Scotsmen dance on the main stage, and crowds gather at dozens of... read more

A Dinner Discussion by Visakha Devi Dasi

Nov 1, 1987 | Lord Krsna's Cuisine, Vishakha Devi Dasi, Volume-22 Number-11

Two dining companions explore vegetarianism and India's neglected cuisine. We were eating baked eggplant halves stuffed with vegetables, chickpeas, and deep-fried panir (fresh homemade cheese). "What's this?" my companion said when she came... read more

AT LAST! – The Krsna’s Cuisine Cookbook by Visakha Devi Dasi

Oct 1, 1987 | Lord Krsna's Cuisine, Vishakha Devi Dasi, Volume-22 Number-10

After almost ten years in the making, an authoritative, comprehensive  cookbook of Lord Krsna's cuisine hits the bookstands. In Vrndavana, India, in the fall of 1976, Yamuna Devi, one of Srila Prabhupada's first disciples, went to see him in his room in... read more