Lord Krsna’s Cuisine – Page 22

Recipes for the Transcendental Pleasure of the Lord by Yamuna Devi Dasi & Himavati Devi Dasi

Mar 1, 1968 | Himavati Devi Dasi, Lord Krsna's Cuisine, Volume-01 Number-17, Yamuna Devi Dasi

Egg Plant Puki 1 lb. butter 1 tsp. cumin seed 1 tsp. salt egg plant ¼ cup turmeric powder ¼ cup water Melt butter in pan; add cumin seeds. Brown (don't burn). Cut egg plant in wedges, dip into batter made of turmeric powder, salt and water. Cover all... read more

Food for the Soul by Himavati Devi Dasi

Mar 1, 1968 | Himavati Devi Dasi, Lord Krsna's Cuisine, Volume-01 Number-17

In Bhakti Yoga, all activities can be turned to spiritual advancement. This article describes how to spiritualize your eating and enjoy ecstasy at every meal. Krishna Consciousness is a way of life that is practiced twenty-four hours a day. It fulfills the needs of... read more

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